A Taste of East Anglia(Serving from 1st October - 30th November 2014)
Ham Hock & Parsley Terrine served with Warm Toast and Piccalilli
Wild Mushroom & Tarragon Risotto
Mussels in Aspalls Cider, Shallot and Cream Sauce
Pumpkin Soup with Thyme Croutons
Shin of Beef Braised in Adnams Ale, Mash, Chantenay Carrots & Silverskin Onions
Pan Fried Liver & Bacon, Wholegrain Mustard Mash, Curly Kale and Roasted Shallots
Chicken & Ham Pie, New Potatoes, Peas & Carrots
Fishermans Pie with Buttered Curly Kale
Celeriac and Leek Crumble, Baby Jacket Potatoes
Winter Berry Pavlova
Spotted Dick & Custard
Warm Chocolate Brownie, Berry Compote, Vanilla Ice Cream
Apple, Sultana & Cinnamon Strudel with Custard
Enjoy 2 Courses for 16.00 and 3 Courses for 19.00
For more information or to make a reservation please contact us on 01502 574433 or by emailing firstname.lastname@example.org
We look forward to welcoming you soon!
Dine from this menu and receive 25% discount each Lunchtime Monday - Thursday throughout November.
Coast Lowestoft restaurant offers imaginative, seasonal food sourced locally whenever possible, served in a contemporary, relaxed environment.
The Hotel Victoria also offers exceptional facilities for banqueting, weddings, seminars and corporate events, all venues overlook the gardens and some with panoramic sea views.