Mediterranean Seafood (from 2nd April -
30th June 2015)
A Daily Selection of Mixed Tapas
Garlic King Prawns with a Lemon and Chilli Flake Dressing
Pan Fried Sea Bass Fillet with Roasted Sweet Red Pepper Rice
Smoked Mackerel Fillet with and Orange and Fennel Salad
Cod Fillet Wrapped in Spanish Ham with Cannellini and Chorizo
Grilled Mullet with Roasted Fennel and Tomato
Chargrilled Tuna Steak with a Greek Basil and Tomato Salsa
Whole Roasted Sea Bream stuffed with Savoury Breadcrumbs
All of the above are served with Potatoes Bravos and either Roasted Mediterranean Vegetables or Rocket Lemon Salad
Orange Pannacotta and Dark Chocolate Sauce
Wild Cherry Ice Cream
Enjoy Two Courses for 16.00 or Three Courses for 19.00
Available for Lunch Monday to Saturday and Dinner throughout the week
Please ask for more information on this menu if you have an allergy: regrettably, we cannot guarantee that any of these dishes are completely free from traces of nuts. It is our policy not to use any genetically modified food.
For more information or to make a reservation please contact us on 01502 574433 or by emailing email@example.com
We look forward to welcoming you soon!
Coast Lowestoft restaurant offers imaginative, seasonal food sourced locally whenever possible, served in a contemporary, relaxed environment.
The Hotel Victoria also offers exceptional facilities for banqueting, weddings, seminars and corporate events, all venues overlook the gardens and some with panoramic sea views.